13.Sep.2007 Peanut Butter Bagels
Take it to the next level and throw a handful of chocolate chips after about 4 minutes of kneading time. Oh yeah. 1/2 cup (128 g) creamy natural peanut butter 1 cup plus 1 tablespoon (250 ml) water, heated to 100°F (38°C) 3 cups (360 g) white whole-wheat flour 1 teaspoon fine sea salt 2 [...]