Chocolate Igloos with PB syrup Heart
October 7, 2007 at 7:39 am | In blahblah |
I had some leftover PB syrup from yesterday’s cupcakes, so I decided to whip up a quick chocolate cookie recipe and put some of said PB goodness inside.
the cookie dough is actually fairly healthy, since it contains whole wheat flour, no refined sugar, and oil instead of margarine.
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These look so delicious. Can’t wait for the recipe.
Comment by Paula from Only Cookware — October 7, 2007 #
mmmh… recipe, pretty please?!
Comment by Steffi — October 7, 2007 #
Celine. holy “crepe.” these igloo cookies (hehe, love the description) look and sound OUTSTANDING!!! I’ll say it again - holy “crepe” :0D
Comment by VeggieGirl — October 7, 2007 #
Hello! I just discovered your site and thought I’d say hello & that these look amazing!
Comment by Stephanie — October 7, 2007 #
hi Stephanie!!! thank you for dropping by. :D
ha, Liz! holy crepe is my new favorite expression. they use filters for cuss words on the ppk site, and now I speak that way automatically. every time I see “bisque”, I think of something else. yeah.
soon, Paula & Steffi. cross my heart!
Comment by Celine — October 7, 2007 #
What a fabulous idea! You are always so creative using up leftovers in unexpected ways.
Comment by vivaciousvegan — October 7, 2007 #
Wow. That’s all I can realy say … wow!
Comment by sarah — October 7, 2007 #
these look so good! oozing peanut butter. yummy.
Comment by Hilary — October 8, 2007 #
Ga-ga-gooey. We should start some sort of peanut butter/chocolate appreciation society for bloggers around the world!
Comment by destinyskitchen — October 8, 2007 #
yumm.. what a great photo of your fabulous cookies!!!
Comment by madeinalaska — October 8, 2007 #
These look amazing! Definitely on my to do list.
Comment by S. from The Student Stomach — October 8, 2007 #
Your pumpkin cupcakes were fabulous! My non-veggie family devoured them and I’m making and freezing them in mass quantities - thanks a million!
Comment by Monika K — October 8, 2007 #
Oh man, I am dying to have some of these cookies! If I show them to my husband, he’ll probably pick them for a “Dessert of the Month!”, haha.
Comment by melisser — October 8, 2007 #
You are stunning yourself, gorgeous! Well, should igloos make people freeze whenever they think of them? These just warmed my heart and belly!
Comment by mihl — October 8, 2007 #
Those look AMAZING!!! Can’t wait for the recipe. And I love the name. You do such a good job of giving your creations exciting names, C.! Oh, also, great, great pics. The wrapped before, the unwrapped, oozing (in a good way) after = photog genius.
Comment by textual bulldog — October 8, 2007 #
ooooo! gooey!
Comment by Lori- pleasantly plump vegan — October 8, 2007 #
they looks awesome!
Comment by johanna3 — October 9, 2007 #
forgot to tell you:
i make one of your recipes and put a photo at my blog.
Comment by johanna3 — October 9, 2007 #
Wow, they looked awesome, but seeing their carmelly insides…beyond awesome. Sigh. I just linked to your site on mine by the way :-)
Comment by Cakespy — October 9, 2007 #
thank you CakeSpy! I love your site and added it to my list a few weeks ago. :D
Johanna: thank you for trying one of my recipes! I’m happy you liked it.
TB: it’s so good to have you around again! does it sound creepy of me to say I missed reading/hearing from you? and BAH! you’re too nice to me. I always feel like the names I come up with are 100% pure lame.
Mihl: well you’re not only stunning, this comment also proves [once more] you’re clever too. so HA!
Melisser: you and your husband sound cute, but now that I have photographic evidence, I can also say you both LOOK amazing too!
destinyskitchen: I feel so sad for those who can have neither PB nor chocolate for allergy reasons. :(
but yes, we should form a club!
madeinalaska and everyone else: thank you thank you thank you!
Comment by Celine — October 9, 2007 #
[...] oh, one last cookie thing: I’ll post the recipe for the chocolate igloos soon, I haven’t forgotten. been a bit busy over here these past few days and it’s not [...]
Pingback by cats, cookies, and blog action day. « have cake, will travel! — October 9, 2007 #
omg, that looks divine! i’m a total PB nut and i can’t wait to try it out!
Comment by maria — October 9, 2007 #
Igloo cookies look awesome. I’ll definitely try them out when you post the recipe.
Comment by Jody — October 9, 2007 #
I’ve no idea why, but I find these extremely sexy. Must be the oozing peanut butter! I can’t wait to try them out; oh do share the recipe! :)
Comment by ovenhaven — October 9, 2007 #
so creative, again! must be quite an experience to bite into one of those cookies…
I’m curious about this recipe, I imagine it’s sort of tricky to get make them with the soft filling inside and still make them pretty like that!
Comment by Bonnie — October 9, 2007 #
[...] here for [...]
Pingback by Chocolate Igloos recipe « have cake, will travel! — October 10, 2007 #
My god! Are those even real..?
Comment by gggolem — October 15, 2007 #