Nom Nom Nom ad vitam aeternam
January 25, 2008 at 5:53 am | In Uncategorized |
the best cookies of all, made so many times it’s impossible to count: gigantoid PB cookies from VWAV. the husband’s favorites too.
vitality stew from Vegan Vittles. it has chickpeas and whole wheat orzo in it. normally a soup, but I just realized it’s not that I don’t like soups, it’s just that I don’t like too much liquid in them. so there you have it.
not pictured here, but I made Joni’s PB brownies again by using light spelt flour, sugar in the raw, and vanilla soy yogurt for the egg. let me tell you they were the fudgiest [compared to last time when they came out a bit cakier but still irresistible], most insane brownies and I didn’t get a chance to take a picture of them because not only has the weather been insanely dark here, but mostly because I was too busy chomping on them as they came out of the freezer. yup, directly from the freezer. so freaking delicious I have to keep myself from making more right about now.
I’m planning on grabbing my copy of V-con with me during the trip so that I can try new things and feed my family. not that my family isn’t fed when V-con isn’t around, but I think they’re really really going to enjoy it.
besides, I’m starting to get stuck making my new favorites from it [chickpea cutlets and pumpkin ziti] and would love to expand my V-con horizon. and it rhymes. leaving you on that note for now!
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I love the subject of this post. =) Those cookies look so good. I really need to get myself VWAV.
Comment by Romina — January 25, 2008 #
definitely! although I’m ready to bet the recipe for these cookies in particular must be available online by now…
Comment by Celine — January 25, 2008 #
Your food always looks wonderful! I’m embarrassed to say I still haven’t tried those cookies…..
Comment by Tami — January 25, 2008 #
I hope you have a safe trip! Enjoy your time with your family!
Courtney
Comment by Courtney — January 26, 2008 #
nom nom nom indeed!
Comment by melisser — January 26, 2008 #
“Best cookies of all,” you say? I’ll definitely have to give these a try!
Comment by veganalects — January 26, 2008 #
Oh, and for another great dessert, the Tea Poached Pears in Chocolate Sauce from Vcon are amazing. I’m making them for a skeptic in a couple days.
Comment by veganalects — January 26, 2008 #
I really need to get arounf to making these. You have been publicizing the deliciousness of these cookies for some time now, and since I know you’re never wrong, and I can’t understand why I haven’t made them…
Comment by textual bulldog — January 26, 2008 #
gigantic pb cookies = pure bliss. the pb brownies SOUND good too - I wanna see ‘em!! :0)
Comment by VeggieGirl — January 27, 2008 #
Dammit those cookies sound like heaven.
Comment by cakespy — January 27, 2008 #
I can’t believe I still haven’t made those cookies. Kick me now!
Have a fun, safe trip - and kill ‘em with your V-Con dishes!
Comment by ruby red vegan — January 28, 2008 #
Even without the picture of the brownies, my mouth is watering! And I totally second your comment about the peanut butter cookies, they are the best! HAve a great time with your family!
Comment by Vegan_noodle — January 28, 2008 #
Hé hé, pour moi ce sera un commentaire en français : tu voudrais pas nous (re)donner la recette, s’teup ????
Comment by Solène — January 28, 2008 #
I’m gazing at those delicate sprout tendrils… so beautiful!
Also, I’m going to be taking you up on your offer- je vais essayer de t’écrire en français!
Comment by bazu — January 28, 2008 #
d’accord Bazu, et si tu as des questions, tu sais que je suis pas loin.
Comment by Celine — January 29, 2008 #
la recette de quoi, Solène? si c’est des cookies, tu peux la trouver sur le blog de Mitsu [Tours et Tartines] en french!
d’ailleurs, voici le lien: http://mitsu.canalblog.com/archives/2007/10/24/6641940.html
Mitsu a traduit la recette du bouquin “Vegan with a Vengeance”.
Comment by Celine — January 29, 2008 #