05.Apr.2008 Hazelnut Spread Cookies
Crispy and buttery and chocolate-y and a little chewy in the center. Woo! 1/2 cup (112 g) nondairy butter 1/4 cup (56 g) packed light brown sugar 1/4 cup (50 g) granulated sugar 1 teaspoon pure vanilla extract 1/4 cup (74 g) nondairy chocolate hazelnut spread, such as Chocoreale 1 cup (125 g) all-purpose flour [...]
