Archive for "Aug 2008"

25.Aug.2008 Butterscotch Pecan Bars

I sacrificed myself to further disprove the myth that vegan food always = health food… Best thing? The pecans make it so I don’t even have to share them with the husband. Butterscotch Pecan Bars Preheat oven to 350°F , coat an 8-inch square pan with non-stick cooking spray. In a small saucepan, melt: 1/3 [...]