30.Oct.2009 Book Review and Giveaway: Raw for Dessert by Jennifer Cornbleet
A very simplistic picture for one of the tastiest ice creams I’ve ever had the pleasure to enjoy, and you know what makes it even more special? It’s completely raw. I combined Jennifer Cornbleet‘s recipes for Bitter Chocolate Sorbet and Chocolate Cookie Crust, forming the latter into 10 cookies and tearing 4 of them into [...]