Sneak Baking Peek
A sneak peek at some of the photos for the whole grain baking book, from top to bottom:
1. Cranapple Crumble Pie
2. Spicy Cranberry Cornbread
3. Lemony Tahini Spelt Scones
4. Raisin Bran Muffins
5. Whole & Oats Cookies
6. Chocolate Raspberry Tart
7. Lazy Lattice Cherry Pie Bars
We’re getting closer to being done with this book, so things are a little crazy. In a good way.
I’ll be back soon with new recipes and chit chat. Be well!
They look delish!! Did you take these pics? they look awesome!
Thanks Mat, I did.
Oh my goodness. Virtual sugar shock!
This is not a complaint, I want all of those.
Danke, dude. You know what for.
MMMMM!!! Beautiful pictures Celine! And delicious recipes too!
just want to say that i’m super excited for this publication. xo
Thanks for saying, Em! Means a lot.
Gorgeous! I can’t believe I had to miss out on those delights… I can’t wait for the book to come out, and the electrical work that’ll make my oven behave to be done so that I can get baking. (Although, I may have to keep missing out even then, or play with the recipes a lot, as I’m running a gluten-free experiment right now that may have to become a permanent thing… It’s a good thing I’ve never been afraid of playing with recipes – when I’m not testing, of course! – because I don’t think that missing out on your terrific recipes would be an option!)
You might be going gluten free? Are you having health/digestive issues? I just tried this recipe and it’s really good, no xanthan or guar gum there. You might want to use yogurt instead of a flax egg though, or bake them for a shorter amount of time, as mine were just a teeny bit dry. But delicious.